of some random post again...home cook food with recipes

this week is kinda busy for me. i m taking the short break from my lunch to blog. bk at the apartment i m so tired everyday from work. couldnt even rest properly as i keep on having nightmares..is like some drama each time i have them. ep 1 until ep x...grrhhh

was tight up with work and time flies quickly. i am almost going to end my attachment soon ( less than 20 days) and flying bk for the wkend ( 2 days). i really cant wait. i miss my family here.
some of the DIY food i did over the weekend. i tried to make gyoza but the skin is a little too thick. if next time i hav a chance, i will try again =)

the skin
1 egg
some flour
water

- kneat the flour + water ( add slowly) + egg in to a dough.
- when u put the fillings, u need to take a small amount and make it into a thin crust..super thin..i think mine is too thick still...

the fillings
- some garlic ( if u hav those cabbage, add little)
- minced meat
- mix with little sugar, soya sauce, oyster sauce + little corn starch water

for Lor Bak , 

1. some pork belly - depend on how much u wan to cook

2. dark soya sauce - i add about 6 table spoon cos i wan them really dark

3. light soya sauce - 1 table spoon

4. 2 Star anise

5. 1 Stick of cinnamon

6. 2 dried chili

7. sugar - i add about 3 tablespoon...cos the dark soya sauce is a little bit bitter ( but they say premium ones are like that)

8. 3 clove of garlic with skin

9.  3-4 slices of ginger

10. half pot of water...

11. some chinese wine

i set all to boil before adding in the pork belly. then i slowly let it cook using small fire until the meat is soft. the soup will also turn thicker when it is ready.

side track, i finally got myself a bowl. free  from the instant noodles..imagine i hav been drink soup from those plates with depth lol...anyway..now i hav a bowl to drink soup from...too bad..only using it for a few times only lor..but its ok!

last but not least, i got 2 calamasi muffins from YJ who is bk from boracay..very yummy!!!